APPLE PIE FILLING COFFEE CAKE (Page 2 ) | February 14, 2024
Annonce:
INSTRUCTIONS:
Advertisement:
- Step 1 – Set your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- Step 2 – In a medium bowl, prepare the apple pie filling by combining diced apples, brown sugar, cinnamon, nutmeg, lemon juice, and flour. Set aside.
- Step 3 – In a separate large bowl, cream together softened butter and granulated sugar until light and fluffy. Add eggs, one at a time, mixing well after each addition. Stir in vanilla extract.
- Step 4 – In another bowl, whisk together flour, baking powder, baking soda, and salt. Gradually add the dry ingredients to the butter mixture, alternating with sour cream, until just combined.
- Step 5 – Spread half of the coffee cake batter into the prepared baking dish. Top evenly with the apple pie filling.
- Step 6 – Dollop the remaining coffee cake batter over the apple pie filling, spreading it as evenly as possible.
- Step 7 – To make the streusel topping, combine flour, granulated sugar, brown sugar, and cinnamon in a bowl. Cut in cold diced butter using a pastry cutter or fork until the mixture resembles coarse crumbs. Sprinkle the streusel topping over the coffee cake batter.
Taco Stuffed Shells
With these natural ingredients you can get rid of limescale permanently: with little effort
So Far No One Has Found Another…
Green Chile Chicken- Stuffed Spaghetti Squash
11-year-old dies because of online trend – now family is warning others about the household item that took his life
This dish was my jam back in the day—I’d bug my mom nonstop to cook it for me