* In a mixing bowl, coming the milk, sugar, egg, instant yeast and whisk. Add the salt, all purpose flour and mix using a spatula to form a dough. Add the butter, using your hands, mix the butter together with the dough.
* Flour a clean surface and knead dough.Transfer the dough into a greased bowl and let it rise until it doubles in size.
* Season the chicken using salt, seasoning cubes, onions, garlic powder and grounded pepper and allow to cook until it’s done. Cut into smaller sizes when cooled.
* Pour some vegetable oil into a pan, add the onion, red bell pepper, seasoning cubes, salt, chilli pepper, garlic powder, chicken and stir. Allow it simmer for 1min as you keep stirring.
* Cut the dough into smaller sizes and roll them into a flat dough.
APPLE CINNAMON CAKE: A WARM AND COMFORTING DESSERT DELIGHT
Strawberry Jello Poke Cake (Extra Fluffy)
Warm & Creamy Baked Cream Cheese Cranberry Dip: A Festive Delight
Orange Syrup Cake Recipe
Light Mimosa roe with tuna and chilli: a delicious fresh dish
Trump Wishes Melania A Happy Birthday From Trial: ‘It Would Be Nice To Be With Her’
That food was incredible! We cleaned our plates completely.
The Purpose of Those Little Strings on Bananas
Why should you no longer wash chicken with water?