Place the peanuts in a food processor and chop them finely.
Then mix the crushed peanuts with the crushed biscuits.
Pour the sugar and cocoa into the saucepan, mix with a whisk and cover with milk.
We put it on the stove over moderate heat and mix everything thoroughly with a whisk until smooth.
Then add the butter with the vanilla sugar and mix again.
Pour the prepared mixture over the peanut cookie mixture and mix.
Crab Stuffed Cheddar Bay Biscuits with Lemon Butter
Whenever I make this, my husband is over the moon; it’s his weakness.
This was the bomb at the BBQ – my sister made it and folks couldn’t stop asking about how it’s made.
Changes in the Face That Indicate Serious Health Issues
Beef Vindaloo
Cook up creamy ‘angel’ chicken in a slow cooker with just 10 mins of prep
Baked leeks au gratin, a dish you will devour
I Was Walking Home From Work and I Saw a Man Humiliating His Wife in Public – I Couldn’t Stand It and Taught Him a Lesson
SEAFOOD STUFFED BELL PEPPERS
