Stuffed Cabbage rolls
Ingredient :
⅔ cup water
⅓ cup uncooked white rice
8 cabbage leaves
1 pound lean ground beef
¼ cup chopped onion
1 egg, slightly beaten
1 teaspoon salt
¼ teaspoon ground black pepper
1 (10.75 ounce) can condensed tomato soup
Directions :
Cowboy Stew
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I’m embarrassed by how much I love this dish, but it’s too good not to share.
