
This easy baked cod recipe comes together in just over 20 minutes, but there is a reason it is a big fan favorite! Tender, perfectly flaky cod, tossed in bold Mediterranean spices and baked with a tasty garlic and lemon sauce.
Fish is one of the staples of the Mediterranean diet, so my family tries to eat fish about twice per week.
Luckily, there are so many ways to prepare a tasty fish dinner. Sometimes, I go for a big baked salmon, a hearty fish soup, or something different like a saucy Moroccan fish.
But one of my favorite go-to dinners is this easy lemon baked cod! And it is the #1 fish recipe on my site, for good reason!
Why this cod recipe works?
Cod fillet is a beautiful fish that is quick to cook, tender and mild-tasting so you can easily give it some big flavors!
This baked cod recipe takes on some bold Mediterranean flavors with a tasty garlic and lemon sauce and a few warm spices, including coriander, paprika, and cumin.
Best part? You can make this lemon baked cod in just over 20 minutes from start-to-finish!
Can I use frozen cod fish in this recipe?
Greek Potato Salad That I Prepare Twice a Week – A Flavorful Mediterranean Delight!
Mushroom, Comté, Hazelnut and Flat Leaf Parsley Tart
VEGGIE LENTIL SOUP INSTANT POT
Squeaky-clean floors and lightened joints: the trick to clean them in a single pass
Famous Individual Shares Candid Insights About Oprah Winfrey’s Realities
Home invaded by cockroaches and cockroaches, how to clean the floor to eliminate them immediately
Love making a huge batch of this and freezing for later! Quick and easy meal!
FOR THE ULTIMATE BEEF AND BARLEY SOUP
“I Want To Share My Life With Her”: Reeves Appreared In Public With His Gray-haired Bride!









