French Onion Meatloaf
Ingredients:
1 1/2 pounds ground beef
1 cup breadcrumbs
1/2 cup milk
2 large onions, thinly sliced
2 cloves garlic, minced
1 egg, beaten
2 tablespoons Worcestershire sauce
1 tablespoon Dijon mustard
1 teaspoon dried thyme
1/2 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons butter
1/4 cup beef broth
1 cup shredded Gruyère or Swiss cheese
1 teaspoon vanilla extract (optional, not typical for meatloaf but can be added for a unique flavor)
Directions:
One of our household favorites! We can’t stop making it
Simple Homemade Sugar Donuts
BUTTERMILK PIE – A SOUTHERN DELIGHT
These Fifth Grade Boys Give A Hilarious Performance At Their School Talent Show
Stuffed Cabbage Rolls
Crab Rangoon Egg Rolls
CRAB BOIL PLATTER WITH EXTRA CORN
My Kids Came Home to Find Our Neighbors Filling Our Lake With Dirt — Karma Struck Them Before I Could
Squeaky-clean floors and lightened joints: the trick to clean them in a single pass