This particular recipe is one of my favorites. It’s super easy to make, and it always turns out delicious. The best part is that it’s really moist, and the pineapple flavor really shines through.
There’s something about a moist pineapple cake recipe that just makes your mouth water. You can smell the sweet, juicy fruit baking in the oven, and it just makes you want to take a bite.
If you love cake and if you love pineapple, then you will absolutely love this Pineapple Cake! This cake has quickly become a family favourite, and whenever I make it, I always get asked for the recipe. It’s really just so so good. Moist, pineapple-y and delicious.
INGREDIENTS
For The Cake
1 can of pineapple undrained
1 C All purpose flour
1 ½ C Sugar
2 Large eggs
2 tsp Baking soda
For the icing
8 oz. Cream cheese softened
1 Stick of butter softened
2 C Powdered sugar
2 tsp Vanilla extract
2 tbsp Milk
THE ULTIMATE CHOCOLATE CHIP COOKIE RECIPE
Put it in your house and you will never see flies or mosquitoes again – the natural remedy
Yes, vinegar helps clean the washing machine thoroughly: here’s how to use it
OVEN BAKED CHICKEN PARMESAN
The hotel trick to keep your bathroom always clean: you only need one product that we all have
Creative Ways to Repurpose Plastic Bottles in the Kitchen
