1. Preheat the oven to 350°F.
2. In a 10\\” cast iron skillet (or small casserole dish), spread the ground beef evenly and season with salt and pepper.
3. Sprinkle diced onions over the beef.
4. Layer the sliced potatoes evenly on top.
5. Sprinkle grated cheese over the potatoes.
6. In a medium mixing bowl, whisk together the chicken soup, potato soup, Worcestershire sauce, milk, and Creole seasoning until well combined.
7. Pour the soup mixture over the cheese layer, trying to distribute it evenly.
8. Cover the skillet with aluminum foil and bake in the preheated oven for 1-½ hours.
9. Remove from the oven, take off the foil, and sprinkle the crispy fried onions over the top.
10. Place the skillet under a broiler for a few minutes to brown the onions.
11. Serve hot
We opted for homemade instead of ordering takeout, and it was a hit! Replicate this delightful dish.
MINI POTATO PANCAKES RECIPE
PORK CHOPS WITH SCALLOPED POTATOES
Rose & Pistachio Cheesecake
Stains on the sofa, how to remove them in a few minutes without effort: like new
A clean bathroom with a long-lasting scent – this natural remedy is just what you need!
I Planned a Surprise Party for My Husband, but When He Walked In, Everyone Fell Silent
Cinnamon Sugar Doughnuts
“You’re too old to dress like a 20-year-old,” an online user stated about Cher’s revealing outfits in her 70s.
