
Baked Chicken Chimichangas are a healthier twist on the old classic chimichanga recipe.
You won’t even miss these Baked Chicken Chimichangas being fried because they get nice and crispy in this oven-fried version! These chimichangas can easily be made at home so keep this recipe in your keeper file.
Ingredients Needed :
flour tortillas
beans
guacamole
shredded chicken
shredded Mexican style cheese
oil or cooking spray
Ingredients:
4 large burrito-size flour tortillas
½ cup refried beans
1 cup guacamole (optional, but highly recommended!)
2 cups shredded chicken (see recipe below for the easy slow cooker chicken I used!)
1 cup shredded Mexican-style cheese (cheddar, Monterey, jack cheese, use your favorite!)
oil or cooking spray
optional: additional guacamole, salsa
How to make it :
“My grandma has been making this for as long as I can remember! It’s a staple at family gatherings”
Parmesan Meatloaf
Kentucky Butter Cake Cookies
Peanut jam with condensed milk with just
Rodeo star’s 3-year-old son dies two weeks after tragic river accident
Female Boxer Refuses To Fight Transgender Boxer In Championship Match
Jane Fonda Says She’s Preparing To Die
COOKED SALMON
My Sister Took Back the Car She Sold Me After I Upgraded It, So I Taught Her a Lesson









