Preheat your oven to 425 and grease a baking sheet.
Lay your tortillas out on a flat surface. Spread refried beans in the middle of each tortilla. Spread guacamole on top of the beans. Add shredded chicken, then shredded cheese. Roll into a burrito.
Place burritos on a prepared baking sheet. Spray generously with cooking spray, OR brush with oil. Bake for 15-20 minutes until the tortillas are browned and crispy. Serve warm with additional guacamole and salsa if desired.
Please let me know how this recipe turns out for you in the comments! Your feedback means the world to me, and your star ratings encourage other readers to make the recipe.
Thank you!
ZUCCHINI CORNBREAD CASSEROLE: A Fusion of Freshness and Comfort
TIME-HONORED FLAKINESS: RUTH’S GRANDMA’S PIE CRUST
Buttermilk Fried Chicken Tenders
Millionaire Mocks Poor Woman with 3 Kids on Business Class Flight until Pilot Interrupts Him
Candace Owens and Tucker Carlson Unveil New Project on ABC’s Innovative Late Night Show
“My grandma has been making this for as long as I can remember! It’s a staple at family gatherings”
My Entitled Parents Demanded That I Give Them My New House — My In-Laws Suddenly Stood up for Me
Overnight Pecan Pie French Toast
Honey Garlic Chicken Tenders









