Preheat your oven to 425 and grease a baking sheet.
Lay your tortillas out on a flat surface. Spread refried beans in the middle of each tortilla. Spread guacamole on top of the beans. Add shredded chicken, then shredded cheese. Roll into a burrito.
Place burritos on a prepared baking sheet. Spray generously with cooking spray, OR brush with oil. Bake for 15-20 minutes until the tortillas are browned and crispy. Serve warm with additional guacamole and salsa if desired.
Please let me know how this recipe turns out for you in the comments! Your feedback means the world to me, and your star ratings encourage other readers to make the recipe.
Thank you!
Traditional Bread Pudding with Vanilla Sauce: A Timeless Dessert from Grandma’s Kitchen
Blueberry Cream Cheese Muffins
classic Southern Potato Salad
Propagating Rose Cuttings Using the Potato Method Made Easy
Bananas won’t spoil in just a few days; with this method, they can stay fresh for up to two years!
These were so good, I had no idea they were also low carb
Spicy Italian Crescent Ring
DO THIS AFTER EACH USE AND THE OVEN WILL ALWAYS BE CLEAN: NOT EVEN 1 GREASE STAIN
Squeeze 1 lemon with 1 teaspoon of olive oil. You will remember me for the rest of your life.
