Instructions:
Sift flour and add together all the coating ingredients and grind finely with a mortar and pestle and place in a clean plastic bag.
Coat each chicken piece first with the beaten egg, then with the flour mixture in the bag. Make sure you coat each piece completely with the flour.
Heat the oil in a skillet. Brown the chicken in oil slowly, uncovered.
Once browned, cover the skillet and keeping frying on a very gentle heat until the chicken is fully cooked.
Place on paper towels to drain out the excess.
Enjoy!
SHRIMP COBB SALAD
After tasting this, I’m never having potatoes any other way again!
Nutella Filled Baked Donuts
Elon Musk Is Considering CNN Acquisition To Set Things Right, Says “Our Country Will Be In A Better Place”
DELICIOUS GERMAN CHOCOLATE CAKE
Step into Cardi B’s luxurious old home in Atlanta
IRRESISTIBLE SLICED BAKED POTATOES RECIPE
Breaking: Jim Caviezel Rejects $500 Million Project with George Clooney, “He’s Awful”
ONE PAN SHRIMP FETTUCCINE ALFREDO
