Sprinkle the remaining 1 cup of shredded cheddar cheese over the top.
Bake for 45-55 minutes, or until the eggs are set and the cheese is melted and golden brown.
Cool and Serve:
Let the casserole cool for a few minutes before slicing and serving.
Garnish with chopped green onions, if desired.
Key Lime Pie
My grandmother prepared every Thanksgiving and again at Christmas! They never failed to fill the house with a delightful aroma and were incredibly easy to make!!
Homemade Vegetable Soup Recipe
Crab Rangoon Egg Rolls
Eggplant rolls: a quick and easy main course!
classic Southern Potato Salad
How to make an orchid live without soil? How to keep it in a glass vase?
This way, the most powerful natural descaler is prepared. You will no longer need to scrub.
Sicilian Meat Roll (Involtini di Carne alla Siciliana)
