Assemble the Casserole:
Pour the sausage gravy into a greased 9×13 inch baking dish.
Arrange the biscuit quarters evenly over the gravy, creating a single layer.
Bake:
Bake for 20-25 minutes, or until the biscuits are golden brown and the gravy is bubbly.
Add Cheese:
Sprinkle the shredded cheddar cheese over the biscuits.
Broil (Optional):
Broil for 1-2 minutes, or until the cheese is melted and bubbly.
Serve:
Let the casserole cool slightly before serving.
Grilling Salad Cake “A piece of lettuce, please”
Sheet Pan Pancakes
Recipe for a slow cooker dish with pierogies and sausage.
Baked Salmon in Foil with Asparagus and Lemon Garlic Butter Sauce
At Husband’s Funeral Wife Meets a Woman with His Baby in Her Arms – Story of the Day
White Chocolate Strawberry Cheesecake
Chicken Lettuce Wraps
OLD FASHIONED PANCAKES
The Nytimes: Justin Bieber’s Mother Stammers: “I… Don’t Know… Anything” About Recent News About Son and Diddy and Allegations of “Sell Son to Diddy for $100 Million”
