French Onion Beef Short Rib Soup 
Ingredients:
– 2 tablespoons olive oil
– 1 pound beef short ribs
– 4 large onions, thinly sliced
– 4 cloves garlic, minced
– 6 cups beef broth
– 1 tablespoon balsamic vinegar
– 1 teaspoon fresh thyme (or 1/2 teaspoon dried thyme)
– 1 bay leaf
– Salt and pepper to taste
– 4 slices of French bread
– 1 cup shredded Swiss or Gruyère cheese
Instructions:
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