Serve:
Remove the baked crab legs from the oven and let them rest for a minute. Serve them immediately while they are still hot.
Pour the garlic butter sauce over the crab legs before serving. If desired, garnish with additional chopped parsley and serve with lemon wedges on the side for squeezing over the top.
Enjoy this delicious and flavorful Crab Legs with Garlic Butter Sauce! It’s perfect as a light and refreshing starter or a main course for special occasions.
Pistachio Tiramisu: A Luxurious Twist on the Classic Italian Dessert
garlic toast sloppy joes
Amish White Bread
Infallible tricks to remove limescale from the shower glass and make it shine
Overnight Crème Brûlée French Toast
She saw a moving trash bag and knew right once that there was life inside!
Sweet Surprises: Uncovering Hidden Treasures in Grandpa’s Old Apiary
This dessert is called ‘Heaven on Earth,’ and it couldn’t be more true
Female Boxer Refuses To Fight Transgender Boxer In Championship Match
