Creamy Butternut Squash Gnocchi with Sausage, Thyme and Sage – The Perfect Fall Comfort!
This dish combines the sweetness of butternut squash puree, the intense flavor of sage and thyme, and the richness of Italian sausage. In just 40 minutes and in one pan, you have a sophisticated meal, perfect for a family dinner or to impress guests. Easy to make, it’s fall in every bite! ✨
Ingredients (serves 4):
12 oz (about 340 g) Italian sausage (casings removed)
1 tbsp olive oil
10 oz (about 280 g) potato gnocchi
1 cup heavy cream
1/2 cup chicken broth
1 cup butternut squash puree
3 cloves garlic, minced
2 tbsp tbsp fresh sage, chopped
2 tbsp fresh thyme
Salt and ground black pepper
Instructions:
Smashing Patty with Confidential Sauce
Cheesy Sausage Puff Pastry Rolls Recipe
“I tried this for dinner last night, and WOW – the whole family was…”
Fabric Softener Is Bullshit
I loved these so much back then. I’d constantly pester my mom to cook them.
WHAT TO CLEAN AT HOME TO ALWAYS HAVE A HEALTHY AND SANITIZED ENVIRONMENT
Waitress Made Me Kneel in the Restaurant — Her Reason Shocked Me to Tears
This Historic Photo Has Never Been Edited. Take A Closer Look At It
Refreshing Treat: Lemon Blueberry Bread – Perfectly Sweet and Tangy!
