Sauté Vegetables: Heat olive oil in a small skillet over medium-high heat. Sauté the chopped onion and bell pepper for 3-4 minutes until softened. Remove from heat.
Combine Ingredients: In a large bowl, combine the ground beef, Italian sausage, sautéed onion and peppers, Worcestershire sauce, minced garlic, oregano, basil, parsley, beaten egg, Italian bread crumbs, crumbled white bread, milk, mozzarella cheese (reserve 3/4 C for topping), parmesan cheese, and 1 cup of marinara sauce.
Mix Thoroughly: Use your hands to mix all the ingredients together until well combined.
Shape and Place in Baking Dish: Place the meat mixture in a baking dish of your choice, shaping it into a loaf.
Add Marinara Sauce: Spoon 1/2 to 3/4 cup of marinara sauce over the meatloaf, spreading it evenly.
Warm potato salad
Simple Cake: A Light and Airy Delight Everyone Will Love
Long John Silver’s Batter Recipe: A Beloved Family Tradition
Growing Mango at home is very simple: discover the quick method with us!
Breaking: Jack Black Loses Nearly $15 Million in Concert Tours After He Went Woke
Bang Bang Shrimp Pasta
I Saw a Child on the School Bus Hitting the Back Window and Yelling for Help
I found a strange ring in my husband’s car and it turned my life upside down.
Breaking: WNBA Bans Angel Reese for Life: “Learn Some Manners First”
