Linguine gratin with meatballs in tomato sauce | March 5, 2025
Annonce:
Advertisement:
Ingredients:
250 g linguine
400 g ground meat (beef or beef-pork mix)
1 egg
2 tbsp breadcrumbs
1 tbsp grated parmesan
400 g crushed tomatoes
1 onion, finely chopped
1 clove garlic, minced
1 tsp sugar
1 tbsp olive oil
1 tsp herbes de Provence
100 g grated mozzarella
Salt and pepper, to taste
Instructions:
Advertisement:
Woman Spoiled 8-Hour Flight for Other Passengers – After the Trip, the Captain Decided to Put Her in Her Place
Jalapeno cheddar focaccia
CASTELLA CAKE
Sweet Strawberry Roll Cake: A Perfect Treat for Any Occasion
The Best Pecan Pie Cobbler
Sautéed Asparagus and Mushrooms: A Quick and Flavorful Side Dish
