These Pillsbury Biscuit Garlic Butter Cheese Bombs are a simple and delicious snack or side dish that combines the flaky, buttery goodness of Pillsbury biscuits with melted cheese and savory garlic butter. Perfect for any occasion, these cheesy bites are sure to be a hit at your next meal or gathering!
Ingredients:
1 can (16.3 oz) Pillsbury refrigerated biscuit dough (8 biscuits)
1 cup (8 oz) shredded mozzarella cheese
1/4 cup (4 tbsp) unsalted butter, melted
2 cloves garlic, minced
1/2 teaspoon dried Italian seasoning (optional)
1/4 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons fresh parsley, chopped (optional, for garnish)
Easy Italian Meatloaf
Vegan Artichoke White Bean Dip
Tonight will be my 3rd time making this recipe. It’s so good, and the sauce is to die for
Bakery’s Blueberry Jamboree
BANANA PUDDING CHEESECAKE
Maple Walnut Fudge
My house smelled wonderful when I walked in yesterday and this was being cooked up! It tasted even better!
Entitled Passenger Spilled His Drink on My Laptop, Completely Ruining It – Karma Caught Up With Him as Soon as We Landed
GRANDMA’S LASAGNA