1. Preheat your oven to 375°F (190°C) and lightly grease a baking dish. This will ensure everything cooks evenly and doesn’t stick!
2. In a medium bowl, mix together the softened cream cheese, smoked paprika, onion powder, garlic powder, crumbled turkey bacon, salt, and pepper until everything is well combined.
3. Carefully cut a pocket into each chicken breast, making sure not to slice all the way through. This is where all the cheesy goodness will go! Stuff each pocket generously with the cream cheese and turkey bacon mixture. If the chicken wants to be rebellious, use toothpicks to seal them up.
HOME TRICK, how to clean and degrease the glass inside the oven: You don’t have to dismantle anything – it’s quick and easy!
HOMEMADE RANCH DRESSING RECIPE
Easy Italian Meatloaf
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Here are natural tips for cleaning your iron
Gooey Honey Cheese Toast
