Cook the Ground Beef: In a large skillet over medium heat, cook the ground beef until browned, breaking it apart with a spatula. Drain any excess fat. Add the taco seasoning and water, and stir until the beef is well coated. Let simmer for 2-3 minutes. Remove from heat and set aside to cool slightly.
Prepare the Salad: In a large salad bowl, combine the chopped lettuce, halved cherry tomatoes, shredded cheese, diced red onion, black beans, and corn. Toss until evenly mixed.
Add the Beef and Doritos: Add the seasoned ground beef to the salad mixture and toss to combine. Just before serving, add the crushed Doritos to maintain their crunch.
Dress the Salad: Pour the Catalina dressing (or ranch dressing) over the salad and gently toss until all ingredients are well coated. If desired, add a squeeze of lime juice for extra tang.
Serve: Serve the Dorito Taco Salad immediately, while the Doritos are still crispy. Enjoy!
I whipped up this dish for a party, and guests couldn’t stop talking about it
Growing up we didn’t have a lot. My mama made this regularly. It’s simple but tasty. Also taught me a thing or two about appreciation!.
OLD FASHIONED GOULASH
He was once the most famous rock star in the world, but now, hardly anyone remembers who he is…
My granny swears by this formula for a strong duty floor cleaning! Her floors were constantly shining!
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