This Soft Milk Bread Loaf is the perfect combination of fluffy texture, mild sweetness, and a rich, buttery flavor. Made with simple ingredients, this bread is ideal for breakfast, sandwiches, or as a snack with your favorite spread. The addition of milk powder gives the bread a creamy and soft crumb that’s absolutely irresistible.
Preparation Time:
Prep Time: 20 minutes
Rest Time: 1 hour 15 minutes
Cook Time: 25 minutes
Total Time: 2 hours
Ingredients:
150 ml (⅔ cup) warm milk
6 g (2 tsp) yeast
250 g (2 cups) wheat flour
50 g (¼ cup) powdered sugar
¼ tsp salt
10 g (1 tbsp) milk powder
15 g (1 tbsp) unsalted butter
1 egg yolk (for brushing)
1 tsp sesame seeds (optional, for topping)
Directions:
Prepare the Dough:
PHILLY CHEESESTEAK SLOPPY JOES
Pancarré alla parmigiana: the recipe for a delicious and super fibrous dish
Brown Butter Pecan Cookies
Smoky & Tender Smoked Oxtail Recipe: A Flavor Explosion in Every Bite
Baking soda is the key to deodorizing your fridge, but most use it wrong. Here’s the right way to use it.
Breaking: Elon Musk Calls Out Robert De Niro Publicly, “He’s a Creepy Woke Guy”
SHRIMP FRIED RICE
Strawberry Jello Poke Cake (Extra Fluffy)
Rice in the bathroom. What is it for?
