This Soft Milk Bread Loaf is the perfect combination of fluffy texture, mild sweetness, and a rich, buttery flavor. Made with simple ingredients, this bread is ideal for breakfast, sandwiches, or as a snack with your favorite spread. The addition of milk powder gives the bread a creamy and soft crumb that’s absolutely irresistible.
Preparation Time:
Prep Time: 20 minutes
Rest Time: 1 hour 15 minutes
Cook Time: 25 minutes
Total Time: 2 hours
Ingredients:
150 ml (⅔ cup) warm milk
6 g (2 tsp) yeast
250 g (2 cups) wheat flour
50 g (¼ cup) powdered sugar
¼ tsp salt
10 g (1 tbsp) milk powder
15 g (1 tbsp) unsalted butter
1 egg yolk (for brushing)
1 tsp sesame seeds (optional, for topping)
Directions:
Prepare the Dough:
Peanut Butter No Bake Cookies
Sausage Tortellini Soup
Chocolate Cotton Cake: The Fluffiest 7-Step Recipe Ever!
Breaking: Academy of Music Bans Taylor Swift for Life, ‘You’ve Become Woke’
Luscious Country Apple Fritter Bread
The trick to clean the oven « without effort ». Even burnt fat disappears
Veg-Friendly Cauliflower Shakes
Cajun fried shrimp
I Caught My Sister Flirting with My Husband in My Shower While I Was on a Business Trip — My Revenge Made Them Both Cry
