Serve:
Remove the trout from the grill and let it rest for a couple of minutes.
Garnish with fresh parsley or cilantro and serve with additional lemon wedges on the side.
Enjoy your Spicy Grilled Trout! This dish offers a perfect balance of heat and flavor, making it a delicious choice for your grilling adventures.
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Growing up we didn’t have a lot. My mama made this regularly. It’s simple but tasty. Also taught me a thing or two about appreciation!.
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An Italian grandma shared this traditional recipe with me! The tastiest dinner ever!
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