5. If using, sprinkle the chopped fresh basil over the top for a pop of color and added flavor.
6. Serve the gnocchi bites hot with your favorite marinara or pesto sauce for dipping. Enjoy!
Variations & Tips
There are so many ways to customize these Fried Gnocchi Bites to suit your taste. You could add a sprinkling of garlic powder or Italian seasoning to the gnocchi before frying for an extra layer of flavor. If you’re feeling indulgent, add some crumbled bacon or pancetta to the mix. For a gluten-free version, use gluten-free gnocchi. And if you prefer a vegan option, simply skip the Parmesan or replace it with a dairy-free alternative. Happy experimenting!
If it were up to me, I’d relish this dish every day.
Mediterranean Chicken
YOGURT AND CHOCOLATE CAKE
How to clean and degrease glass with talcum powder without leaving streaks
Shiny fridge shelves, no vinegar needed – go find this ingredient in the kitchen
PFATS Cancels Scholarships Of 10 Players For Anthem Kneeling, “Kneel For The Flag”
How to choose the right mattress?
Gordon Ramsay’s Beef Stroganoff Recipe
Homemade Neapolitan Pizza: The Secret to Perfect Dough
