Introduction
Looking for a Christmas appetizer that’s both budget-friendly and irresistible? This Christmas Roll with herring and lavash is your answer! Combining the delicate texture of lavash with the salty, rich flavor of herring and fresh veggies, this recipe is a showstopper. It’s perfect for holiday gatherings and disappears from the table almost as soon as it’s served. Plus, it’s quick and easy to prepare, leaving you more time to enjoy the festivities!
Ingredients
1 large lavash bread (or thin flatbread)
150g (5 oz) herring fillets, diced (marinated or smoked)
2 medium-sized boiled potatoes, grated
1 medium carrot, boiled and grated
2 hard-boiled eggs, finely chopped
1 small red onion, finely diced
3-4 tablespoons mayonnaise
Fresh dill or parsley for garnish
Grilled Portobello Mushrooms
Chocolate Trifle
Savory Steak Gorgonzola Alfredo with Creamy Parmesan Sauce
Put a sponge in the fridge and keep it! How and why
Love making a huge batch of this and freezing for later! Quick and easy meal!
How to get rid of mites hiding in the litter box!!
Vegan Spinach Quesadillas
Citric acid in the toilet: a trick worth its weight in gold
A Year after Son’s Death, Woman Sees Grave of Her Daughter-In-Law at the Cemetery – Story of the Day
