1 can, 14 to 15 oz chili, heated
1 pizza crust, can Pillsbury™ refrigerated classic
4 Cheddar cheese sticks
4 hot dogs, all-beef
1 tablespoon butter
1/4 teaspoon garlic powder
1/4 teaspoon parsley flakes
How To Make Chili Cheese Dog Bake
Heat oven to 375°F. Spray 9-inch square or 11×7-inch (2-quart) glass baking dish with cooking spray. Pour hot chili into dish; spread evenly.
Unroll dough; cut into 4 strips. Cut 1 cheese stick in half lengthwise; place 1 half on each side of 1 hot dog. Wrap pizza dough strip around cheese and hot dog, overlapping slightly in center. Repeat with remaining dough strips, cheese sticks and hot dogs. Place wrapped hot dogs on top of hot chili. (Chili must be hot.)
Bake 15 to 20 minutes or until dough is light golden brown.
Meanwhile, in small microwavable cup, microwave butter on High until melted. Stir in garlic powder and parsley.
Remove baking dish from oven. Brush on top of each cheese dog with butter mixture. Serve immediately.
GARLIC BUTTER JUICY PORK CHOPS
Texas Roadhouse’s Rolls – Don’t Lose This
Instant Pot Turkey Breast with Gravy
Oreo Pancakes with Cream Cheese Drizzle
CARROT CAKE SHEET CAKE: A Slice of Sweet Perfection
How to fix ceiling leaks before it’s too late
Basic Loaf Pan Cheesecake
“I grew up eating stuff like this, we weren’t poor but we weren’t rich either”
The flavor in this dish is incredible! Can’t wait to prepare it again!
