4. Add the Wet Ingredients:
Add the eggs, one at a time, beating well after each addition.
Stir in the applesauce and vanilla extract until fully combined.
5. Combine Wet and Dry Ingredients:
Gradually add the dry ingredients to the wet ingredients, mixing just until incorporated. Don’t overmix.
If you’re using nuts or raisins, fold them into the batter.
6. Bake the Cake:
Pour the batter into the prepared baking pan and spread it evenly.
Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
7. Cool the Cake:
Let the cake cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
DELECTABLE MEXICAN STREET CORN CASSEROLE RECIPE
My hubby is a huge fan of shrimp and ever since I made this dish, he would keep requesting it!.
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Peter Reckell, a.k.a Bo Brady from “Days of Our Lives,” has a beautiful wife of 26 years that many may not know about after his marriage to a soap opera co-star didn’t work
The topping of this Magic Chicken Pie is absolutely mouthwatering! Must make again!
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classic Southern Potato Salad
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Million Dollar Spaghetti Casserole
