Directions
Place the oats in a large bowl and add the milk. Stir to coat the oats and let sit for about 15 minutes to soak up the milk. Add in the ground beef, eggs, onion soup mix, garlic, worcestershire sauce, ketchup and pepper. Use you hand and mix it all together working the oats into the meat.
Once it’s all pulled together place it in a 9 x 9 baking pan and form into a loaf about 1 & 3/4″ thick. Place in a 375 degree oven for 30 minutes. Meanwhile make the topping by whisking the ingredients together. After 30 minutes in the oven, remove and brush with the topping and coat the sides too. Place back in the oven for 10 more minutes. Let sit for 5 minutes before slicing.
Enjoy.
Ground Beef and Cheese Pie: A Hearty Savory Delight
Creamy Chicken and Gnocchi
Baked Spaghetti Casserole
Serving Suggestions for Your Coca-Cola Glazed Ham
More And More Parents Are Calling For “Old School” Discipline In Classrooms
Don’t Throw Away Used Toilet Paper Rolls! Superb Recycling Craft Ideas – DIY
Discover the Sparkling Clean with Baking Soda: A Chemical-Free Solution for Shiny Floors
Homemade Picadillo with Flour tortillas
Strawberry Dole Whip Recipe: A Refreshing, Easy-to-Make Treat
