Ultimate Crispy Potato Puff: 7 Easy Steps to Perfect Purée de Feuilletés de Pommes de Terre! (Page 2 ) | March 19, 2025
Annonce:
Instructions:
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Prepare the Potatoes:
Advertisement:- Start by peeling the potatoes and cutting them into large chunks. Boil the potatoes in a large pot of salted water for about 12-15 minutes, or until they are fork-tender. Once done, drain the potatoes in a colander and set them aside to cool for a few minutes.
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Mash the Potatoes:
- Once the potatoes have cooled slightly, place them in a large mixing bowl. Use a potato masher or fork to mash the potatoes until smooth and creamy. There should be no lumps left.
After one bite, my daughter was begging me to tell her how to make it!
Brought this out as a party appetizer, and everyone ate at least 4!
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