No bake Chocolate Eclair Cake 😋😋 | September 30, 2023
Annonce:
Advertisement:
Ingredients
2 (3.5 oz) package of instant vanilla pudding mix
1 (8 oz) container of whipped topping (COOL WHIP) thawed
3 cups milk
2 sleeves graham cracker squares
1 (16 oz) tub chocolate frosting
Directions
In a medium bowl, mix together the pudding mix, milk and Cool Whip.
In an 9 x 13 baking dish, arrange a single layer of graham cracker squares on the bottom. You may have to break them up a bit to get enough crackers to cover the bottom of your dish.
Spread half of the pudding mixture on top of the crackers.
Layer another layer of graham crackers over the pudding mixture.
Then layer the other half of the pudding mixture on top of crackers.
Top with a final layer of graham crackers.
Turtle Candy with Pecans and Caramel
Chocolate Coffee Cake with Lotus Cream Topping
Giant Cookie: A Delicious and Easy Recipe to Share
DORITO TACO SALAD
Goodness gracious! I made this meal for a event, and it disappeared in minutes
Woman Leaves Newborn on Business Class Plane Seat, Decides to Find Him 13 Years Later
Gordon Ramsay shares update on fatherhood – addition to family comes seven years after couple lost baby – ‘no book guides you through that’
I could totally have this on my plate daily.
My man is hooked to this recipe. Could easily eat the entire pot!
