Old Fashioned Beef Stew is a classic dish that has been enjoyed for generations. It’s a warm and comforting meal that’s perfect for cold winter nights, and it’s also a great way to use up leftover vegetables. This dish is easy to make, and it can be prepared in advance, making it a great choice for busy weeknights. In this article, we’ll show you how to make Old Fashioned Beef Stew, step-by-step.
Ingredients
To make Old Fashioned Beef Stew, you’ll need the following ingredients:
- 2 lbs beef chuck, cut into 1-inch cubes
- 2 tbsp all-purpose flour
- 1 tsp salt
- 1/2 tsp black pepper
- 3 tbsp vegetable oil
- 2 cups beef broth
- 1 cup red wine
- 1 bay leaf
- 1 tsp dried thyme
- 4 large carrots, peeled and sliced
- 4 stalks celery, sliced
- 1 large onion, chopped
- 3 cloves garlic, minced
- 3 large potatoes, peeled and cubed
- 1 cup frozen peas
Instructions
Christmas Maraschino Cherry Shortbread Cookies
Fried Cabbage with Bacon Onion and Garlic
BANANA ICEBOX CAKE
Amish Cinnamon Bread Recipe
Loaded Zucchini Bake
Easter Cookie Cups
The only very powerful natural fertilizer, use it for plants: it is worth its weight in gold in the vegetable garden and garden
More And More Parents Are Calling For “Old School” Discipline In Classrooms
Woman’s Bikini Pic Goes Viral, When You Zoom Out You’ll Realize Why