Ingredients
3 cups all-purpose flour
1 tablespoon baking powder
1 tablespoon baking soda
1 tablespoon ground cinnamon
1 teaspoon salt
1 1/2 cups (3 sticks) butter, room temperature
1 1/2 cups granulated sugar
1 1/2 cups light-brown sugar, packed
3 eggs
1 tablespoon vanilla extract
3 cups semisweet chocolate chips
3 cups old-fashioned rolled oats
2 cups sweetened flake coconut
2 cups chopped pecans
RED VELVET CAKE ROLL
I really like this small version of the recipe because I can enjoy it multiple times during the day!
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The moment I spotted this recipe, I just knew I had to make it. Wow, my taste buds were really in for a surprise!
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