Ingredients
1 large spaghetti squash, halved lengthwise
2 cups cooked chicken, shredded
1 can (4 oz.) diced green chiles
1 green onion, thinly sliced
1/2 cup green enchilada sauce
1/2 cup fresh or frozen corn
1/2 cup Mexican cheese blend
1/4 cup crema or sour cream
1 teaspoon chili powder (extra for garnish, if desired)
Fresh cilantro for garnish
Olive oil, as required
Kosher salt and freshly ground pepper, to taste
OLD FASHIONED PANCAKES
Garlic potato pancakes filled with melted cheese
Title: Ultimate Sparkling Hugo Cake: A Refreshing Summer Treat with Prosecco, Elderflower Syrup, and Lime
Dirty mattress full of stains, the natural remedy to remove them
Neighbor Handyman Came to Fix My Broken Window – What He Left behind in My Garden Was Unthinkable
Sour Cream Chicken Enchilada Casserole
