🛒 Ingredients:
🥔 500 g potatoes (boiled and mashed)
🧂 1/2 teaspoon salt
🌾 150 g wheat flour (plus some for dusting)
🥚 1 egg
🧄 2 cloves garlic (finely chopped or pressed through a press)
🧀 150 g yellow cheese (e.g. mozzarella or Gouda – easily available in Poland)
🧈 2 tablespoons butter (for frying)
🌿 Fresh parsley (for decoration, optional)
🔪 Preparation steps:
1️⃣ Preparation of the dough:
My grandma made this for us growing up! The flavors felt like an sweet explosion in your mouth
Korean BBQ Meatballs with Spicy Mayo Dip
CORNBREAD; My Grandma’s Special Recipe!
My 5-Year-Old Son Objected to My Wedding – His Reason Made Everyone Go Pale
How to Remove a Splinter Without Tweezers
BED PILLOWS, HOW TO FRESHEN THEM: THEY ALWAYS DO THIS STEP IN THE LAUNDRY
What happens if you put a glass of coarse salt in the freezer?
Tater Tot Breakfast Casserole
Breaking: Bud Light Suffers Nearly $500 Million Loss in a Single Day Despite Super Bowl LVIII Ad
