This refreshing dessert is perfect for summer gatherings.
Ingredients:
For the Crust:
2 cups crushed graham crackers
1/4 cup melted butter
For the Filling:
1 (3 oz.) package orange gelatin
1 cup boiling water
1 (14 ounce) can sweetened condensed milk
1 (8 ounce) container frozen whipped topping, thawed
1/4 cup orange juice
1 tablespoon grated orange zest
Instructions:
Baked Farfalle with Meat Sauce and Béchamel
TACO STUFFED SHELLS
Slow Cooker Honey Garlic Wings Recipe
Beyoncé Excludes Red States from Tour, ‘This Isn’t My America’-
Always a quick and easy weeknight meal for us! Addictive!
New York Cheesecake
Tim Allen and Roseanne Barr Cancel Their Non-Woke Show With ABC: “They Lost Their Credibility”
Watermelon and Egg Fusion: A Delightfully Simple Treat
Eggplant rolls: a quick and easy main course!
