4. Make the Garlic Butter Sauce:
In the same skillet, push the steak and potatoes to the sides to create space in the center. Melt the unsalted butter in the center and add minced garlic. Sauté the garlic briefly until it becomes fragrant. Then, stir in the soy sauce and Worcestershire sauce.
5. Add Beef Broth:
Pour in the beef broth, stirring well to combine all the flavors. Let the mixture simmer for a few minutes until it thickens slightly, creating a rich and savory sauce.
6. Roast in the Oven:
Transfer the skillet to the preheated oven and roast for about 15-20 minutes, or until the potatoes are tender and the steak reaches your preferred level of doneness.
Young girl sang an 80-year-old song – The audience went crazy
APPLE PIE FILLING COFFEE CAKE
Vegan Strawberry Rhubarb Salad
Plumbers Won’t Tell You This, But You Should Put Salt in the Toilet.
Broom, put a plastic bag in it: house as clean and shiny as in the hotel
Made this last night for the fam and we scraped the casserole got emptied out!
