These Sliced Baked Potatoes are Hassleback-style cooked. This signifies that they haven’t been baked yet. They are sliced vertically from top to bottom. They’re then roasted until they’re golden brown. On a plate, this is absolute perfection. Potatoes are the ideal side dish for any meat entrée. The single potato can be prepared in a variety of ways.
Ingredients
4 medium potatoes, Russet is what I used
¼ tsp salt
⅛ tsp pepper
⅛ tsp cayenne pepper
⅛ tsp garlic
⅛ tsp paprika
4 to 6 tbsp olive oil
Preparation
Without question, this soup is the sole one my husband enjoys
Could I eat eggs with mustard every day?
Giant Cookie: A Delicious and Easy Recipe to Share
PARKING WARS: MY REVENGE ON ENTITLED NEIGHBOR’S GUESTS
Loaded Cheesy Pocket Tacos
You Should Never Pour Hot Oil Down Your Sink Drain, and Here’s Why
Repair your broken zipper in 2 minutes with this foolproof trick – Problem solved
Dessert with 4 ingredients ready in just 10 minutes
PHILLY CHEESESTEAK SLOPPY JOES
