These Sliced Baked Potatoes are Hassleback-style cooked. This signifies that they haven’t been baked yet. They are sliced vertically from top to bottom. They’re then roasted until they’re golden brown. On a plate, this is absolute perfection. Potatoes are the ideal side dish for any meat entrée. The single potato can be prepared in a variety of ways.
Ingredients
4 medium potatoes, Russet is what I used
¼ tsp salt
⅛ tsp pepper
⅛ tsp cayenne pepper
⅛ tsp garlic
⅛ tsp paprika
4 to 6 tbsp olive oil
Preparation
BROWN SUGAR AND BACON BAKED BEANS!!!
Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce!
Melania Trump’s savage 8-word-remark to husband Donald after former president ‘struggled’ on stage
HOW TO CLEAN THE ENTIRE SHOWER WITH JUST ONE PRODUCT
Candace Owens Calls Out ABC News Anchors: “David Muir and Linsey Davis Are a Disgrace to Their Profession”
PECAN CREAM PIE
