Wash and dry the potatoes
Slice the potato no more than halfway down side to side. (you can also do the slices at angles to get a crispier potato)
Preheat the oven to 400*
Mix the seasoning all together.
Spritz the potatoes with olive oil
Sprinkle the seasoning mixture evenly over the potatoes
Set the potatoes on a parchment lined baking tray
Bake 40 to 45 minutes
Enjoy!
Vegan Spinach Quesadillas
Honey Garlic Pork Chops
TACO STUFFED SHELLS: A Fusion of Comfort and Spice
Nova Scotia Blueberry Cream Cake
Here’s why you should throw salt down the sink before you go on vacation
This is a favorite for weeknight meals with my husband and a crowd-pleaser at our parties
Green Chile Chicken- Stuffed Spaghetti Squash
Creamy and Refreshing Dessert: Delicious recipe with few ingredients and a bold flavor
Swedish Meatballs
