Are you dreaming of a homemade pizza with a dough as soft and light as that of your favorite pizzeria? With this simple and effective recipe
Ingredients
1 kg of flour type T55 or pizza flour
20 g of salt
2 g of dry yeast or 5 g of fresh yeast
700 ml of warm water
Instructions
Preparation of the Dough
In a large bowl, mix the flour and salt.
In another container, dissolve the yeast in the warm water.
Gradually add the water to the flour while mixing with a spoon or by hand until you obtain a homogeneous dough.
First Rest
My aunts used to make this, and I thought it was history. Surprise! I found it, and it’s even better!
INDIAN FRYBREAD RECIPE
Vegan Lemonade Cake
Nova Scotia Blueberry Cream Cake
A 32-year-old woman was attacked by a polar bear after she jumped into their enclosure at the Berlin Zoo.
How to remove burn marks from clothing? A simple trick with ingredients we all have on hand.
My man loves this dish and now I can make it in the oven!
My 5-Year-Old Son Objected to My Wedding – His Reason Made Everyone Go Pale
Brittney Griner Announces Departure from the U.S.: ‘Disrespect Me and You’ll Lose Your TALENT’
