Garnish and Serve:
Remove the chicken from the skillet and let it rest for 5 minutes.
Sprinkle with freshly chopped parsley if desired.
Serving and Storage Tips
Serving:
Serve the chicken with your favorite side dishes such as steamed vegetables, mashed potatoes, or rice. It also pairs perfectly with a crisp salad or pasta.
Storage:
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm the chicken in a skillet over low heat or in the microwave to avoid drying it out.
These are to die for! My hubby loves grabbing these in the morning. He couldn’t believe it was just 4 ingredients
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