Ingredients
4 cups Bisquick
1 cup sour cream
1 cup 7-up
1/2 cup melted butter
Directions
Mix bisquick, sour cream and 7 up. Dough will be very soft – don’t worry Knead and fold dough until coated with your baking mix. Pat dough out and cut biscuits using a round biscuit / cookie cutter. Melt butter in bottom of cookie sheet pan or 9×13 casserole dish. Place biscuits on top of melted butter and bake for 12-15 minutes or until brown at 425 degrees.
ENJOY!
Philly Cheesesteak Meatloaf
White Chocolate Strawberry Cheesecake
Avocado, Mozzarella, and Tomato Grilled Cheese
Served these at my party last week and they vanished like the wind! Dang really wish I made more
My SIL and Her Family Moved in with Us & Made Me Her Maid, So I Brought Her Down to Earth
This recipe is called “Deep Dish Apple Crisp” and it is to die for!
Why People Aren’t Using Top Sheets On Beds Anymore
I make this deadly mixture for insects and no longer have cockroaches, ants and mosquitoes in the house
How to Unclog a Sink in Three Easy Steps: The Only Way That Works Every Time
