These hearty stuffed cabbage rolls are a delightful addition to any family dinner. Packed with a savory blend of ground meat and rice, they’re gently simmered in a rich, flavorful tomato sauce for a comforting meal everyone will love.
Ingredients
For the Cabbage:
Large head of cabbage: 1
For the Filling:
Ground beef: 1 lb
Ground pork (optional): 1/2 lb
Cooked rice: 1 cup
Onion, finely diced: 1 small
Garlic, minced: 2 cloves
Egg: 1
Salt: 1 tsp
Pepper: 1/2 tsp
Paprika: 1 tsp
For the Sauce:
Zucchini patties with rice and garlic
AMISH BAKED CUSTARD
My grandma passed down this recipe, and we continue to make this on the regular. It’ll be our fourth time this month
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